How social interactions are affecting the restaurant business

In this episode of Rethink we talk to the co-founder of Foodspotting, Alexa Andrzejewski. She shares her insights to social interaction and how restaurants can look to these new platforms to get the word out about their culinary creations. Social media continues to impact the restaurant business and innovators like Foodspotting are just the beginning of how this will change the restaurant business in the next few years.